阅读下列短文，从每题所给的四个选项 (A、B、C和D) 中，选出最佳选项，并在答题卡上将该项涂黑。
A
There are always the same number of restaurants on The Top 100, but every year offers more-more quality, more variety, more surprises. What never changes is how a restaurant gets on the list-wonderful food well served in an inviting setting, among which are some Chinese restaurants.
Long Island Pekin
Long Island Pekin reminds us of the first Chinese foods many of us fell in love with: the roast duck and pork, the lo mein and fried rice, the steamed dumplings and pot stickers. There are more than a dozen dumplings and buns to start the meal, three types of noodles and then meats roasted in the “hung oven”, including Peking duck.
New Fu Run
New Fu Run has been serving the cuisine of Dongbei in Great Neck since 2017. Dongbeicooking tends to be earthier than Cantonese and not as spicy as Sichuan. Treat your taste buds (味蕾) to a cold starter of country-style beef with cucumber and the signature dish-Cumin Lamb Chop. Longing for something more familiar? Call three days in advance and New Fu Run will prepare a three-course meal based on Peking Duck.
Splendid Noodle
It’s always a splendid occasion when there’s a chef twisting, pounding and swinging ropes of wheat noodles in the air. The most sought-after Chinese noodle houses have an open kitchen where the acrobatics (杂技) are on display. The Stony Brook shop offers this wavy noodle as well as a couple cold noodle dishes in light sesame sauce.
21. What qualifies a restaurant to get on the list of The Top 100?
A. Unique dishes. B. A splendid occasion.
C. Great food and environment. D. More quality, variety and surprises.
22. What do Long Island Pekin and New Fu Run have in common?
A. They serve spicy food. B. They offer Peking Duck
C. They have a cooking display. D. They require advance reservations.
23. Where is this text most probably taken from?
A. A cuisine book. B. A restaurant guide
C. A restaurant marketing plan. D. An online food delivery platform.
