When you're lying on the white sands of the Mexican Riviera, the stresses (压力) of the world seem a million miles away. Hey, stop! This is no vacation – you have to finish something!
Here lies the problem for travel writer and food critic (评论家) Edie Jarolim. "I always loved traveling and always liked to eat, but it never occurred to me that I could make money doing both of those things." Jarolim said. Now you can read her travel advice everywhere – in Arts and Antiques, in Brides, or in one of her three books, The Complete Idiot Travel Guide to Mexico's Beach Resorts.
